The Incredible Case of the Disappearing French Chef

In the 1980s, French chefs were gods. Fine dining meant French dining. These days, a dozen Italian restaurants open in Orange County for, if we’re lucky, every one French. With […]
Stellar Dining: L.A.’s Michelin Star Dining Destinations

Last spring, Michelin bestowed a constellation of stars on Greater Los Angeles restaurants in its inaugural Michelin Guide California. The revelation broadcast globally what locals and savvy travelers already knew: The City of Angels is a world-class dining destination …
Top San Diego Things to Do in August

Corks & Canvas, Lift + Chill, The Coast Starlight and more fun things to do are on tap this month. Here are the top 30+ San Diego things to do in […]
It’s Burger Week! Our Top Orange County Restaurant Picks

During O.C. Burger Week, July 14-20, burgers range from classic to creative, from beef to plant-based, and from $10 to $25. Edited by Whitney Lauren Han. Presented by The Fork […]
High on Solvang

You can still visit the little Mermaid Fountain and giant red clog. You can sample aebleskiver at several bakeries. Visitors with a literary bent take in the Hans Christian Andersen […]
Postcards on a Plate: 3 Orange County Chefs With a Taste for Travel

Culinary internships often take place abroad, and for a chef to revisit the country that ultimately inspires his or her cuisine makes sense. But what happens when, in the course […]
Salute to the Sammie: SD Takes Its Sandwiches Very Seriously

What lies between two slices of bread (or a bun) is the stuff of culinary dreams when you’re a sandwich lover in San Diego. And the county has no shortage […]
Culinary Collective: Inside The Manufactory

By Roger Grody. The Manufactory, the newest notable dining development in downtown Los Angeles’ unstoppable Arts District, is a star-studded affair. A collaboration of three James Beard Award-winning chefs—Elisabeth Prueitt […]
Backyard Dreams: LA’s Burgers, Dogs, and BBQ

Edited by Roger Grody. With creativity and glamour embedded in the city’s DNA, it’s no surprise the Los Angeles dining scene offers a wealth of avant-garde restaurants where sophisticated techniques […]
Hollywood Bowl Updates Food and Drink Offerings for 2019

By William Yelles. Chef Suzanne Goin has introduced over a dozen new food and drink offerings for the 2019 Hollywood Bowl season, served at many locations throughout the Bowl including […]
 
								