Massis Kabob, the Original Kabobery
Massis Kabob, “The Original Kabobery®” known for authentic Mediterranean and Middle Eastern cuisine, is celebrating World Kebab Day on…
Restaurants | Waypoint Public Joins North Park’s Eclectic Dining Scene
From a trio of industry heavy-hitters, Waypoint Public is a neighborhood bistro serving up simple, seasonal dishes and exceptional beer.
Restaurants | Fish Public Takes Over Kensington Grill
Tracy Borkum, always on the cutting edge, recently reinvented Kensington Grill and brought to life the entirely new concept of Fish Public.
Restaurants | Magnolia Tap & Kitchen Opens In The Gaslamp Quarter
Hitch a ride to Magnolia’s grand opening on the “Magnolia Bandwagon,” a horse-drawn carriage riding throughout the Gaslamp July 12-14.
Restaurants | Seasons 52 is Always Farmers-Market Fresh
With its recent renovation, Westfield UTC welcomes Seasons 52 to its dining options.
Restaurants | The Commons Bar
With a laid back vibe, creative cocktails and uncommonly good fare, the Commons Bar is anything but.
Restaurants | 100 Wines Uncorked in Hillcrest
Soulful and euro-inspired, 100 Wines is a rustic wine den offering big wines and small plates.
Restaurants | D Is For Decadent Desserts in Hillcrest
The “D” in D Bar isn’t just for desserts at this new Hillcrest hot spot.
Restaurants | South Park’s Station Tavern & Burgers
Enjoy classic comfort food in the San Diego sunshine on Station Tavern’s award-winning outdoor patio.
Restaurants | Sessions Public Debuts “Taps & Toast”
To celebrate its two-year anniversary, Sessions Public introduces Sunday beer brunch and new culinary team.