Restaurants | Seasons 52 is Always Farmers-Market Fresh
Written By:
contact@elysemyers.com
December 24, 2012
Seasons 52 is Always Farmers-Market Fresh
With its recent renovation, Westfield UTC welcomes Seasons 52 to its dining options.
The UTC area skirting La Jolla added Seasons 52 to its growing repertoire of restaurants this November as part of the shopping center’s recent massive overhaul. Named for its mantra that food should be farmers-market fresh 52 weeks of the year (that’s code for really, really fresh), the massive, 8,500-square-foot, indoor/outdoor restaurant features a generous patio prime for people-watching, an open kitchen and an array of harvest-inspired dishes. Even at no more than 475 calories a pop, menu items range from seasonal flatbreads to signature dishes such as cedar plank roasted salmon to mini indulgences—sinful treats served in smaller, less guilt-laden portions. Seasons 52 is also noted for its award-wining wine program; sip any of the 52 exceptional wines available by the glass. Westfield UTC, 4505 La Jolla Village Drive, La Jolla. 858.450.1252. seasons52.com
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