Everytable Celebrates 50th Store Milestone with New Store Opening

Everytable

Everytable, a mission-driven food company, recently opened its first store in Culver City. The company’s mission is to provide fresh, nutritious food accessible and affordable for all. We had the opportunity to speak with Everytable’s CEO, Sam Polk, about the company’s origins and his mission to help and inspire communities through food…

Hollywood Museum Celebrates the Golden Age of Cinema

Hollywood Museum Celebrates the Golden Age of Cinema

As the proud home of showbiz, Hollywood beckons millions of visitors every year with its glamour, nostalgia, and magical moments that shape their global view of American culture. At the heart of Tinseltown’s historic splendor is…

Savor the Taste of Spain: Celebrate National Paella Day with TATEL

Tatel Restaurant

TATEL Beverly Hills, one of L.A’s most popular Spanish restaurants, is celebrating National Paella Day on March 27. What better way to celebrate this “day of the rice cooked in the pan” than to indulge in the restaurant’s signature paellas that are prepared using classic Spanish recipes and rice grown in Valencia to create the most authentic, traditional Valencian paella…

New restaurant ‘Mon Ami’ opening this March in Santa Monica

Mon Ami

Get ready to immerse yourself in the rich and vibrant flavors of the Mediterranean at Mon Ami, the newest addition to Santa Monica’s bustling dining scene. From the team behind the popular Canary nightclub and a range of acclaimed restaurants across Europe, comes a brand new concept…

Tinned-Fish Celebration at Bar Maruno and Rapido

Bar Maruno

Tinned seafood’s “moment” is here to stay, and Silver Lake’s Spanish-inspired restaurant Bar Moruno and its sister sundries shop Rapido both feature conservas from small producers. In addition, partners David Rosoff and Chris Feldmeier work to continually update the selection of complimentary wines, Spanish cheese assortments, crackers and more…

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