Restaurants | Dine on Unbelievable Uni at Chaya
Uni Fare at Chaya Venice and downtown showcases unctuous urchin in a variety of preparations, Mar. 10-31.
Events | Le Sirenuse Pops Up at Shutters on the Beach
Get a taste of the Amalfi Coast when the famed Le Sirenuse hotel takes up residency at Shutters on the Beach for an exclusive mash up of coastal cuisine and luxury style, March 4-11.
Dining | Celebrate Chinese New Year at Hakkasan Beverly Hills
Celebrate Chinese New Year at Hakkasan Beverly Hills, with an over-the-top eight-course feast presented by Michelin-starred Chef Ho Chee Boon.
Dining | 3 Los Angeles Restaurant Pop-Ups to Eat at Now
From dining at one of the most exclusive chefs tables in Beverly Hills to getting a taste of Paris in L.A., make sure to snag a seat a these three Los Angeles restaurant pop-ups before they’re gone forever.
Restaurants | The Art of Charcuterie at Cafe Pinot
Learn to prepare a variety of meats during the Art of Charcuterie class series at Cafe Pinot.
Restaurants | Smoke.Oil.Salt Serves Up Putxero
From the restaurant that brought authentic Valencian food to Los Angeles—including a dedicated Sunday paella night—comes Putxero from Chef Perfecto Rocher.
Restaurants | Dine at the Beverly Hills Hotel’s Fountain Coffee Room Chef’s Table
Once a quarter, the Beverly Hills Hotel’s iconic Fountain Coffee Room hosts intimate pop-up dinners from Executive Chef Kaleo Adams.
Restaurants | Dine on California Comfort Fare at Terrine
Dine on California brasserie fare in a stylish setting at Terrine.
Dining | Dine at 8 New Los Angeles Restaurants
The reservation line is open. Put these new Los Angeles restaurants on your list.
Restaurants | Feast On Decadent White Truffles at SAAM at The Bazaar
Celebrate white truffle season in Los Angeles at SAAM at The Bazaar by José Andrés with their 16-course tasting menu.