L.A. Dining: The Outdoors Just Keep Getting Greater
Even as health guidelines allow for greater capacity indoors, restaurateurs and their patrons continue to value outdoor venues as never before. Here are four new ones …
Restaurants | New California Tasting Menu at Spago Beverly Hills
Savor seasonal flavors over a new eight-course menu at Wolfgang Puck’s iconic Spago Beverly Hills.
Restaurants | Red Medicine In Beverly Hills Debuts New Menu
Los Angeles restaurants are known for being on the cutting edge of farm-to-table, creative cuisine. Chef Jordan Kahn embodies all of this at Red Medicine.
Restaurants | Dine On A New Bar Menu, Reverse Happy Hour At Spago Beverly Hills
The dining room is no longer the only destination at Beverly Hills hotspot Spago. Chef Wolfgang Puck recently revealed a new menu and reverse happy hour available exclusively at the bar.
Restaurants | Italian and Asian cuisines meet at Livello, L’Ermitage Beverly Hills
Looking for fine dining in Los Angeles? Executive chef Joseph Elevado expertly weaves together Italian and Asian flavors at L’Ermitage Beverly Hills’s Livello.
Chaya Brasserie Reopens With New Executive Chef
After a brief week-long closure Chaya Brasserie has recently reopened with new Executive Chef Harutaka Kishi, and two dining concepts.
Oliverio offers upscale modern Italian in Beverly Hills
Oliverio Restaurant at Avalon Hotel offers a unique poolside space where guests can dine alfresco or in private cabanas while sipping classic cocktails. Indoors, plush sofas, custom marble tables and […]
Dine on fresh Mediterranean cuisine at Momed
My taste buds needed a Mediterranean fix, but where to go for authentic food? Luckily I found Momed, Beverly Hills’ newest upscale (yet casual) cafe (short for modern Mediterranean), that […]