Vespertine: L.A.’s Gastronomic Utopia Returns
In the heart of Culver City’s Hayden Tract district, there lies an architectural anomaly that seems more at home in a futuristic metropolis than amongst the concrete sprawl of Los Angeles. This is Vespertine, the brainchild of Chef Jordan Kahn, housed within the “Waffle” tower, a structure…
Redondo Beach Welcomes the Arrival of Cal Mex Cantina
Southern California-based Xperience Restaurant Group (XRG) has unveiled its latest culinary gem, Cal Mex Cantina. Located at Fisherman’s Wharf in Redondo Beach, this new gastropub blends…
Chef Mads Refslund, Co-Founder of NOMA, to host LA Pop-Up at The Aster
The Aster is launching a new culinary pop-up series called “Food as Art” on Sunday, April 23rd. The first event is a three-day festivity featuring guest Chef Mads Refslund, co-founder of Copenhagen’s world-renowned restaurant NOMA. The five-course dinner will showcase unique…
Restaurants | 100 Wines Uncorked in Hillcrest
Soulful and euro-inspired, 100 Wines is a rustic wine den offering big wines and small plates.
Get a Taste of The Taste This Week
Gear up and get a taste of “The Taste,” LA’s city-wide culinary extravaganza happening Labor Day weekend, with special happy hour events happening through Aug. 25.
L.A. Markets Offer Farm Fresh Cuisine
In Los Angeles restaurant news, two new restaurant concepts fuse casual but upscale dining with gourmet markets.