Brendan Collins Opens Larry’s in Venice
Art and dining combine at Larry’s in Venice, the new restaurant with a menu headed by chef Brendan Collins named for famed Venice-based artist Larry Bell.
Michael’s Market Meet-Up
For one of the best Los Angeles things to do, spend a morning with restaurateur Michael McCarty and his chef Mikey Stern at monthly Michael’s Market Meet-Ups.
Win a 5-course black truffle dinner from Patina
Contest: 5 Courses Featuring Black Truffles at Patina They’re baaack! Black truffles, the luxurious epicurean crown jewel of any culinary rumination, have hit farmers market findings of L.A.’s top chefs. […]