View our 2016 Los Angeles Father’s Day Dining Guide

Celebrate Father’s Day in Los Angeles: Brunch, Dinner, Spa and More

Celebrate Father’s Day at The Pikey.

Celebrate Father’s Day in Los Angeles over brunches, dinners and special experiences just for dad. We have your full Los Angeles Father’s Day Guide. What could be more family friendly way to spend the day in LA than an awesome dinner with Dad?

Mr. C Spa & Beauty, Beverly Hills
June 12-28. Send dad off to the spa for a full day of pampering. Package features a 30-minute Eucalyptus Steam Session, including a selection of hot tea, cucumber water and washcloths. Then comes the restorative Men’s Back, Face and Scalp Treatment including back exfoliation, a back massage, a personalized facial and scalp massage. Dad will finish the day with a Plymouth Gin “Last Word” cocktail in the Lobby Lounge and take home a gift of ESPA Energizing Shower Gel. ($295; $395 for and extra hour full body massage, full-day access to pool and fitness center, and 15% off voucher to The Restaurant at Mr. C. 1224 Beverwil Dr., L.A., 310.226.6290.

Chuan Spa
The Langham Huntington, Pasadena’s luxurious spa and Ojakian Tennis Inc. treats Dad to complimentary passes to the Cardio Tennis clinics for the occasion; RSVP required. 9 a.m.-10 a.m. and 10:30 a.m.-11:30 a.m. After his workout, gift him with a Turo Gentlemen’s Refining Facial that includes cleansing, exfoliation, extractions, mask and a cold stone facial massage. The Turo Gentlemen’s Timesaver Facial, a quicker version, will also leave dad relaxed and rejuvenated. Turo Gentlemen’s Refining Facial (1 hour, $170); Turo Gentlemen’s Timesaver Facial (30 minutes, $90). 1401 South Oak Knoll Ave., Pasadena, 626.585.6414.

Spa Montage Father’s Day Escape
June 19-21. Indulge Dad in a spa package that combines two treatments designed specifically for him. Gentlemen’s Kur blends an exfoliation, herbal bath or Vichy shower and finishes with an organic aromatherapy massage to target deep tissue muscle relief. The Gentlemen’s Customized Facial is the optimal treatment designed to cater to the specific needs of a man, resulting in visible brightening and improvement to the skin’s tone, texture and complexion. Complete the experience with an ice cold beer (2 1/2 hours, $375). 225 N. Canon Dr., Beverly Hills, 310.860.7840.

Scotch Tasting at £10
Give Dad to an over-the-top whisky experience at the only lounge in Beverly Hills to specialize in and partner with the world’s most precious whisky, The Macallan. Dad can try a flight of three to taste from their extensive collection of the rarest Macallan vintages. A selection of four different types of ice is also available upon request—to perfectly compliment the smooth array of whisky. Pricing for tastings begin at $82. Reservations are required, open Tues.-Sun. from 5 p.m.-midnight. 225 N. Canon Dr., Beverly Hills, 310.906.7218.

The Polo Lounge
Treat Dad to a special Father’s Day brunch at the Polo Lounge. Highlights of the menu include the restaurant’s signature McCarthy Salad, Vol Au Benedict with lobster, baby kale, mushrooms, poached egg and lemon hollandaise; corned beef hash and more, including Dad-inspired drinks like the Ramos Gin Fizz and Five Star Martini with cucumber and dill-infused Double Cross vodka, dry vermouth, served in a metal martini glass. $80 includes cocktail, appetizer, entree and dessert. 9641 Sunset Blvd., Beverly Hills, 310.887.2777.

Saddle Peak Lodge
Take Dad to brunch surrounded by the rustic scenery of the Santa Monica Mountains. Starters include smoke salmon and bagel, chicken kale salad, or tomato and pea salad with burrata. The entrée menu includes Saddle Peak Eggs Benedict, Laurel Chanel goat cheese quiche, and pan seared Skuna Bay salmon. Top it off with desserts like macadamia nut tart or dulce de leche flan. $55/pp. 419 Cold Canyon Rd., Calabasas, 818.222.3888.

Culina, Modern Italian
Enjoy an indulgent Italian brunch with Dad. With an abundant selection to choose from, Culina offers dishes such as smoked salmon benedict with dill hollandaise, Belgium vanilla waffles made to order with choice of toppings, a farmer’s market salad station, artisan California cheese and slow-roasted leg and shoulder of lamb with mint sauce. There will also be gluten-free options. 10 am-3 pm. $98/pp, $49 for children 5-12, free for children under 5. 300 S. Doheny Drive, L.A., 310.860.4000.

Montage Beverly Hills Gentlemen’s Tea
Treat Dad to a lux tea experience centered completely around him. In addition to the exclusive Montage tea blend, the gentlemen in your group will also be offered a glass of house scotch along with housemade sliders, pie and decadent cake for the family to enjoy. Gent’s Tea and regular Afternoon Tea are both available Fri.-Sun. Noon-4 p.m. 225 N. Canon Dr., Beverly Hills, 310.860.7886.

The Royce Wood-Fired Steakhouse
Spoil dad at the Father’s Day Beer & Bourbon Market Brunch with breakfast pastries and decadent food arrangements, as well as an exclusive bourbon and beer tasting in the Red and White Wine Rooms. 11 a.m.-3 p.m. $92/pp, $35 children under 12. 1401 South Oak Knoll Ave., Pasadena, 626.585.6410.

Bouchon Bistro
Celebrate over a Father’s Day brunch that offers specials like smoked salmon tartine, shrimp and grits and chicken fried steak. The restaurant’s Sunday Supper for the occasion offers Onglet de Beuf, a grilled hanger steak, sauce au poivre, wilted spinach and french fries, served family style. 235 North Canon Dr., Beverly Hills, 310.271.9910.

Fig & Olive
Celebrate Dad over a special three-course brunch and dinner. The brunch features dishes such as poached eggs with prosciutto and mushroom; and rosemary lamb chops; while the dinner menu debuts an exclusive dish for the occasion: Creekstone Farm 12 oz. sirloin with roasted tomatoes, caramelized heirloom carrots, and sautéed cremini mushrooms topped with Arbequina olive oil bernaise. For dessert, enjoy the new Panna Cotta a L’orange with cookie crumble and basil strawberry jam. Brunch $39, 11 a.m.-3 p.m.; dinner $52, 5:30-10 p.m. 8490 Melrose Place, West Hollywood, 310.360.9100.

Terranea Resort
June 20-21. Celebrate seaside with Dad at Terranea Resort. Mar’sel offers a special three-course prix fixe menu; Catalina Kitchen serves a family-style brunch buffet over ocean views; while at Bashi, Dad can dine on specials like  32 oz. tomahawk ribeye. The resort also offers two special experiences: Dad can dine on a selection of BBQ along with a specialty bar in a poolside cabana at Cielo Point—it has been transformed into a “man cave” with a flat screen TV and poker table; at Nelsons sip local brews at their beer festival that also features cocktails and wine. 100 Terranea Way, Rancho Palos Verdes, 310.265.2800.

The Restaurant at Mr. C, Beverly Hills
Treat dad to the Father’s Day Poolside Grigliata with a Venetian buffet lunch offering specialties such as rib eye, salmon, ahi tuna, a jacket potato bar and hamburgers with gorgonzola and sundried tomato aioli. Enjoy live music by the American jazz and blues performer Reverend Shawn Amos and his daughter. Dads get a complimentary Peroni draft. $75/pp; $45 children 4-12; $30 bottomless Bellinis and mimosas. 1224 Beverwil Dr., L.A., 310.226.6245.

Blue Plate Oysterette
Celebrate dad at a traditional, New England-style lobster bake. In addition to East Coast lobsters, there will be clams, mussels and king crab. All of the featured seafood will be cooked in a large pot atop hot beach stones, seaweed, herbs, aromatics and Old Bay seasoning. Each plate includes an array of seafood and corn, potatoes and Andouille sausage. $75/pp. 8048 W. Third St., L.A., 323.656.5474.

L&E Oyster Bar
Wrap up Father’s Day festivities at the first Sunday supper at this restaurant in Silver Lake. Highlights include oysters L&E with dungeness crab, cayenne butter, shallots, breadcrumbs, knife & fork fried oyster po’boy with shaved fennel, chickory, sweet peppers, gribiche with fries, seafood gumbo poutine with fries, andouille sausage, dungeness crab, clams, cheddar cheese and a stand out clam chowder with farm-raised clams, neuskes bacon, Weiser Farms pee wee potatoes. 5-11 p.m. 1637 Silver Lake Blvd., L.A., 323.660.2255.

The Pikey
Celebrate Dad at this English Pub on Sunset Blvd for brunch, roast, or cocktails. Brunch includes curried potato hash with friend wild turkey egg and cilantro and bourbon and banana brûlée French toast. Highlights of the dinner menu are roast short ribs with beets and horseradish cream and grilled Mary’s children with salsa verde and shaved fennel. “Whiskey Flight” offers dad a tasting of four whiskey varietals: single malt, rye, bourbon and Irish. Brunch served 10:30 a.m.-3 p.m. Night Roast and à la carte menu served 3 p.m.-2 a.m. 7617 W Sunset Blvd., L.A., 323.850.5400.

Shade Hotel
Enjoy the “Who’s Your Daddy?” BBQ in Manhattan Beach, complete with a whole spit-roasted pig, apple cider brined Yorkshire hog, chicken habanero sausages and more. Live entertainment is included, as well as a kid’s zone with craft tables and games. A portion of the proceeds will be donated to Richstone Family Center. $40/pp including food and entertainment; $15 for children under 10. Dads receive 3 beers free with additional beers costing $5 each. 1221 N Valley Dr., Manhattan Beach, 310.469.3466.

Descanso Gardens
Celebrate dad over a picnic-style lunch on the main lawn at Descanso Gardens. Menu offerings include the Descanso burger with Roma tomato, sweet red onion, dill pickle, leaf lettuce and Thousand Island dressing on a brioche bun and the BBQ pulled pork sandwich with tangy BBQ sauce, sweet red onion, dill pickle on a soft artisanal roll. Enjoy a relaxing time with dad against the beautiful backdrop of The Rose Garden. 11 a.m.-3 p.m. Special pricing for children 12 and under. 1418 Descanso Drive, La Canada Flintridge, 818.790.3663.

Chaya Venice
Celebrate Dad with a special prix-fix brunch menu with three-courses of special chef selections such as Korean galbi beef and poached eggs, Chaya buffalo burger, or barbecued eel omelet. To drink, guests can enjoy champagne bottle specials, mimosas, a DIY Bloody Mary bar, punchbowls and indulge in a sweet end to their meal with Chaya’s decadent dessert bar. $49/pp, includes a draft beer in a souvenir glass & all dads will also receive a swag bag (think: baseball hats, golf balls or t-shirts with an optional cigar); $19/children’s menu. 11 a.m.-3 p.m. 110 Navy St., Venice.

Chaya Downtown
Dine on a special brunch menu with BBQ and Kushiyaki yakitori BBQ specials from the newly appointed Chef Joji, along with drink specials like $15 bottomless mimosas and draft beers (all dads also receive a draft beer in a souvenir glass). Guests can end the meal on a sweet note with Chaya’s special dessert bar. 11 a.m.-3 p.m. 525 S. Flower St., downtown.

Treat Dad to a magnificent three-course dinner featuring Munak Ranch celebrity tomatoes with arugula, hazelnuts and rogue creamery smokey blue cheese dressing; pan-roasted soft-shell crabs with black rice, braised bacon, watercress, pickled nectarines and aioli or grilled bavette steak with summer squash gratin, gruyere, cherry tomato-caper salsa, green olives and breadcrumbs. Desserts featuring “dad’s favorite sundae” and meringue closerie des lilas with vanilla ice cream, toasted almonds and chocolate sauce round out the evening nicely. 5-9:30 p.m. $45/pp for the menu only. 8474 Melrose Ave., West Hollywood, 323.655.6277.

Celebrate with brunch on a.o.c.’s iconic patio or in the dining room. The menu’s indulgent offerings include vanilla bean French toast with hazelnut, bourbon, brown-butter and apples, house-made corned beef hash with wild mushrooms and poached eggs and the farmer’s plate of summer vegetables with tomato-eggplant jam, chickpea puree, burrata and grilled toast. Dinner consists of arroz negro, squid and saffron aioli, Spanish fried chicken with romesco aioli and chili-cumin butter, hanger steak with roquefort butter and shallot rings and more. Brunch 10 a.m.-3 p.m.; dinner 5 p.m.-9:30 p.m. 8700 W. Third St., L.A., 310.859.9859.

Head to Brentwood for a classy Father’s Day brunch or dinner, dining under the glass-roofed atrium. Brunch offerings include Larder Baking Company pastries and savory egg dishes as well as child-friendly meals. The three-course dinner features little gem salad with roasted corn, avocado and roasted poblano-lime vinaigrette and bone-in New York strip with crushed fingerlings and chimicurri. To top it off, dessert includes bananas foster with banana rum sorbet, vanilla kulfi and toffee sauce and shortbread cookie bits. Brunch 10 a.m.-2:30 p.m.; dinner 5-9:30 p.m. $45/pp for the menu only. A la carte dining is also available. 11648 San Vicente Blvd., L.A., 310.806.6464.

Circa 55
Treat Dad to a special BBQ brunch buffet that serves indulgent offerings like St. Louis-style baby back ribs with a whiskey BBQ sauce, Smoked spice-rubbed slow cooked beef brisket, grilled to order slider and hot dog bar, in addition to traditional breakfast fare, sides and desserts. Beverly Hilton, 9876 Wilshire Blvd., Beverly Hills, 310.887.6055.

The Hungry Cat
At the Hungry Cat’s Hollywood location, take dad for brunch a la carte and the Mini Crabfest of Maryland Style Steamed Crabs. There will be ample sides, a la carte menu, raw bar, craft cocktails and beer specials. Brunch 11 a.m.-3 p.m.; crabfest 3 p.m. as long as supplies last. At the Santa Monica Canyon location, celebrate dad at the Pig, Beer & Bourbon Fest with an a la carte menu with an optional beer or bourbon pairing. Menu items include grilled blue prawns with corn pudding and green romesco, roasted pig with pickled watermelon slaw, corn bread and BBQ sauce and Maine lobster roll with butter toasted challah and lemon aioli. Reservations recommended. Noon-7 p.m. 1535 N. Vine St., Hollywood, 323.462.2155; 100 W. Channel Rd., Santa Monica, 310.459.3337.

Celebrate with Dad over a special special burger made from freshly ground beef, roasted hen of the woods mushroom, caramelized onions, and gruyere on a brioche roll paired with a flight of four 5 oz. craft beers of his choice from Tanzy’s beer menu ($19).10840 Wilshire Blvd., L.A., 310.307.7004.

Hutchinson Cocktails and Grill
The La Cienega hotspot for modern Indonesaian cuisine offers a 50 oz. tomahawk ribeye especially for Dad. For those who have father’s with more refined tastes, the restaurant is also serving Japanese A5 Wagyu Steak $180 for 6 oz. 826 N. La Cienega Blvd., L.A., 310.360.0884.

Los Balcones
Feast on a decadent Peruvian brunch featuring dishes like Peruvian pannetone French toast with maple warm apples; buttermilk ricotta blueberry pancakes; and lomo saltado, sautéed beef tenderloin with tomato and onions served with rice and fries. Dad gets a complementary pisco sour with purchase of an entree.

Odys + Penelope
Celebrate dad over dinner offering selections from an an open grill and wood-fired smoker. Favorites on the menu include applewood smoked short ribs with Quinn’s Western sweet sauce, slow grilled wagyu tri-tip with charred broccolini and O+P béarnaise and heritage churrasco porchetta with beluga lentil salad and green tomato mostarda. 127 S. La Brea Ave., L.A., 323.939.1033.

M Street Kitchen
Treat dad to brunch that includes handcrafted sandwiches, eggs Benedicts and breakfast burritos. Dinner, offerings include grilled Atlantic salmon with wood-roasted fennel, arugula pesto and red onion tartar sauce and country-fried chicken with buttermilk biscuits, coleslaw and honey. Freshly baked goods are available from the bakery all day long. Brunch 8 a.m.-4 p.m., dinner 4 p.m.-10 p.m. 2000 Main St., Santa Monica, 310.396.9145.

Stella Barra Pizzeria
Take dad out for a celebratory brunch or dinner in either Hollywood or Santa Monica. Brunch includes cinnamon crunch pain perdu with crème fraiche and warm caramel, green eggs and ham sando with pesto and gruyere and bacon and egg breakfast pizza with parmesan cream sauce, smoked bacon, gruyere, parsley, chili flakes, fresh rosemary, pecorino and arugula. For dinner, feast on a Stella Barra signature pizza, such as the smoked bacon and goat cheese or shaved mushroom and truffle with melted onion and gruyere. Santa Monica: Brunch 10 a.m.-2 p.m., dinner 3 p.m.-11 p.m. Hollywood: Brunch 9 a.m.-3 p.m., dinner 4-11 p.m. 2000 Main St., Santa Monica, 310.396.9250; 6372 W. Sunset Blvd., Hollywood, 323.301.4001. 

Aestus Restaurant
Enjoy a special Father’s Day meal with dad in Santa Monica. Brunch offerings include brisket hash, millet pudding and scrambled eggs tartine with bacon, chorizo and avacado. For dinner, choose from the fire roasted half chicken, squid ink capellini and grilled lamb chops. Toast dad with a glass of wine from Sommelier Kevin O’Connor’s wine list or with a cocktail by Marissa Grasmick. Brunch 11 a.m.-2 p.m., dinner 6-10 p.m. 507 Wilshire Blvd., Santa Monica, 424.268.4433.

Church & State Bistro
Take Dad out for an elegant French supper of comfort food and specially crafted scotch cocktails. The menu includes gaspacho andalou with tomato, celery, peppers, cucumber, olive oil and espelette, Scottish salmon with wild rice, haricort vert and sea urchin beurre monte and steak au poivre, a grass-fed flat iron from Strauss Farm with potato, spinach and cognac au poivre sauce. End the dinner with one of their delicious desserts, such as peches en cassolette bourbon roasted peach, almond crumble and basil and vanilla ice cream. For cocktails, try the kilted with famous grouse scotch, luxardo apricot, firelit coffee liqueur or Reagan’s orange bitters stirred up with an orange twist. 5:30-9 p.m. Reservations recommended. 1850 Industrial St. #100, L.A., 213.405.1434.

Salt’s Cure
Head to Santa Monica for a Father’s Day brunch or dinner of locally- sourced food. For brunch, treat dad to sunny eggs, house cured bacon, hand crafted sausage patties, oatmeal griddlecakes and a house made biscuit. The dinner menu offers house-butchered dishes paired with an international wine for the special evening. Brunch 9:30 a.m.-3 p.m, dinner 5:30 pm-10:30 pm. 7494 Santa Monica Blvd., West Hollywood, 323.850.7258.

Wexler’s Deli
Feast on the classic Jewish deli sandwiches of Wexler’s. Sandwiches include the O.G. with pastrami and mustard on rye, the Boyle Heights with corned beef and mustard or rye, the Ocean Avenue, tuna salad sandwich, the smoked fish plate, and more. 8 a.m.-6 p.m. Grand Central Market, 317 S. Broadway, downtown.

June 21. Treat dad to a Father’s Day lunch or dinner of Indian cuisine. Dads get a complimentary beer with their meal. For lunch, offerings include spiced beef Bhuna served with popadum, chutney, onion piazza, vegetable of the day, fresh Naan, saffron pilau rice and raita.  Featured on the dinner menu is Manju’s lamb shank slow cooked over charcoal with a spicy onion, chickpea and tomato sauce.  Choose from eight types of tandoor-oven-baked Naan bread. Lunch 11:00 am-2:30 pm, dinner 5-10:30 p.m. 7233 Beverly Blvd., L.A., 323.936.1000.

Celestino Ristorante
June 21. Head to Pasadena for an authentic Italian evening at Celestino’s. Dinner includes bistecca alla fiorentina, a juicy t-bone steak cooked Florentine style, filetto di bue al Barolo e Patate Arrosto, a filet mignon simmered in Barolo wine and served with roasted potatoes and the lobato de Vitello alla Griglia, a succulent grilled veal chop. Pair any entrée with a celebratory glass of wine from the extensive wine list. Top it all of with a dessert of crisp and creamy cannoli. 5:30-10:30 p.m. 141 South Lake Ave., Pasadena, 626.795.4006.

Downtown Johnny’s
June 21. Treat dad to a day of man-food and beer in Sherman Oaks. He’ll love the Downtown burger topped with balsamic shallots, mushrooms, blue cheese and arugula and the braised short rib sandwich with piquillo pepper, spinach Gruyere and horseradish aioli with a side of golden and crispy seasoned garlic fries. There are over 20 beers on tap, such as the Figueroa Mountain Hoppy Poppy IPA or PranQster Belgian Pale Ale. Dad can watch sports on one of the eight flat screens. Later in the evening, watch an old black and white movie while sipping away at nightcaps. 11 a.m.-2 a.m. 14649 Ventura Blvd., Sherman Oaks, 818.205.1616.

Celebrate Dad with American and Asian-inspired cuisine in Culver City. Offerings include the mitered skirt steak with potato shavings and pepper encrusted filet mignon with truffle mash potato and plume wine sauce. Pair these hearty dishes with an ice-cold beer or cocktail. 5-10 p.m. 12223 West Washington Blvd., Culver City, 310.398.8611.

Magnolia House
Head over to Magnolia House for a pampering brunch or delectable dinner. Brunch offerings include a classic plate of two eggs, thick cut Applewood smoked bacon or all natural sausage with home fries and toast and the bacon omelet with Applewood smoked bacon, wild mushrooms, Bourbon onions and Gruyere also served with home fries and toast. For dinner, dad can enjoy the juicy manly burger, a prime dry-aged beef burger topped with Gruyere cheese, wild arugula, house-made Harissa tomato ketchup and horseradish on a toasted Portugese bun. For drinks, try the lumberjack’s breakfast, mixed with blended scotch, apple brandy, maple, cardamom syrup, lemon and egg whites. There will also be a wide selection of beer, including mischief Belgian strong ale, black butte porter and craftsman 1903. 10 a.m.-10 p.m. 492 South Lake Ave., Pasadena, 626.584.1126.

June 21. Enjoy the day with dad in charming Old Town Pasadena and stop by Osawa for a pot of shabu shabu and to cook a dinner with the family. Meats include tender rib eye served with tofu, Napa cabbage and Udon noodles, tasty Tonkotsu silver pork sliced thin with tofu, Napa cabbage and Ramen noodles and authentic Wagyu beef from Saga. Among the seafood selections are sashimi of tuna, yellowtail, octopus, salmon or the fresh catch of the day. Splurge for dad with a bottle of hot or cold sake or a pitcher of Asahi draft beer. Lunch 11:30 am-2:30 pm, dinner 5-9:30 p.m. 77 North Raymond Ave., Pasadena, 626.683.1150.

Take dad out for a fun evening of board games over dinner and Happy Hour at Rascal. The dinner menu includes the gourmet house burger topped with beer de-glazed caramelized onions, sharp cheddar, wild rocket arugula, vine ripe tomato, herb remoulade and field greens (only $6 during Happy Hour) and the New York cross steak with warm Yukon potato salad, farmer’s market vegetables and kale garlic butter. Drinks—which are Happy Hour prices all night long—include the Moscow mule with Gruven vodka, lime juice and Reed’s ginger beer and the old fashioned with muddled brown sugar, Luxardo cherry, Angostura bitters and a splash of soda water. End the fun with brown butter cake in a jar with vanilla pudding and strawberry compote. 5-10:00 p.m. 801 South La Brea Ave., L.A., 323.933.3229.

Solita Tacos & Margaritas
Toast dad with tacos and margaritas this Father’s Day over brunch or dinner. Brunch offerings include machaca and eggs: slow-cooked, smoked and shredded beef sautéed with onions, tomatos and scrambled eggs topped with melted cheeses, cilantro and avocado and served with warm corn and flour tortillas. If you’re going for dinner, indulge in the succulent smoked and grilled beef ribs which are slow-cooked over oak, rubbed with chipotle and garlic and smothered with Solita’s signature glaze. On the drinks menu, there’s the el hombre, mixed with Agavales blanco tequila infused in-house with chipotle peppers, fresh lime juice with a touch of agave nectar and the frozen beer—an ice cold frozen beer poured over a frozen margarita. 11 a.m.-10 p.m., bar open until midnight. 24201 Valencia Blvd., Ste. 3470, Valencia, 661.291.1399.

The Corner Door
Bring dad to Culver City for a special dinner. The menu includes dry aged beef burger with crispy bacon, blue cheese and fried shallots paired with golden fries and a cold beer, the French fries carbonade topped with beer braised beef, slow roast garlic aioli and farm house cheese and the 12-ounce dry aged New York steak with truffle pomme galette, red onion marmalade, bone marrow butter and red wine sauce. Complete the entrée with one of their cocktails. 5 p.m.-midnight. 12477 West Washington Blvd., Culver City, 310.313.5810.

Tipple & Brine
Take dad out for a seafood celebration this Father’s Day. Offerings include seafood stew with clams, mussels, Gulf shrimp, rockfish and tomato fennel broth and Hamachi with blood orange, black garlic, hazelnuts and ginger vinaigrette. Enjoy a wide variety of craft beers and cocktails. 4:30 pm-11:00 pm, bar open until 1 a.m. 14633 Ventura Blvd., Sherman Oaks, 818.528.2550.

Venice Whaler
Spoil dad with a waterfront meal at Venice Beach. For brunch, enjoy short rib hash with eggs (sunny side up), roasted potatoes and creamy whipped guacamole and the fried chicken and waffle with whipped butter. Also on the menu is the whaler burger, a juicy chuck and brisket blend topped with cheddar and slaw. Treat him to a crab shell Bloody Mary or the whaler fashioned with wild turkey bourbon and brown sugar; dads with their kids get a free beer. 7:30 a.m.-2:30 a.m. 10 West Washington Blvd., Venice, 310.821.8737.

Venice Whaler Takeaway Window
Grab takeaway from this waterfront restaurant and picnic with dad on the beach in between surfing and sandcastle building. Snack on the Kobe beef sliders with pineapple barbecue and cheddar cheese on sweet Hawaiian rolls or the short rib banh mi with pickled carrots, cilantro, pineapple and chili aioli on a brioche bun. Order a freshly squeezed juice to cool down from a day in the sun. 7 am-2:30 am, 10 West Washington Blvd., Venice, 310.821.8737.

Hornblower Cruises & Events
Celebrate Dad by cruising over champagne and brunch favorites. 9 a.m. boarding, cruise 9:30-11:30 a.m.; 2 p.m. boarding, cruise 2:30-4:30 p.m. $75 pp; discounts available for seniors, military and children. Fisherman’s Village, 13755 Fiji Way, Marina del Rey; Hornblower North, 3101 West Coast Highway, Newport Beach; Hornblower South, 2431 West Coast Highway, Newport Beach, 310.301.6000.

Lazy Dog Restaurant & Bar
Head over to the Lazy Dog for brunch with favorite dishes such as country fried chicken & biscuits and chilaquiles. Dads get $3 16-ounce house drafts; enjoy the warm, friendly atmosphere while watching the Dodgers vs. Giants game on a flatscreen TV. 9 a.m.-2 p.m. 3525 W. Carson St., Torrance, 310.921.6080.

Coffee Bean & Tea Leaf
Get dad any free regular beverage from Coffee Bean with a purchase or reload of a $25 gift card from now until Sunday July 5. Find all location at

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