Erewhon is thrilled to announce two exciting new smoothie collaborations just in time for summer. From July through early August, you can enjoy Frankie & Djerf’s Banana Cream Shake and Mikuna’s Regenerada 2.0, both available at Erewhon locations. These smoothies not only offer a burst of delicious flavors but also pack a…
Louisiana Fish Fry, the number one chicken fry in the country, is bringing the heat with a bold new claim: the crispiest, tastiest fried chicken sandwiches aren’t found at fast food joints, but right in the kitchens of America. The Louisiana Fried Chicken Sandwich Challenge is launching…
In celebration of their 60th anniversary and in advance of National Tequila Day, Black Angus Steakhouse invites you to “The Tequila Experience,” an exclusive one-night dinner event on Thursday, July 18 at 7 p.m. This event is set to combine top-quality ingredients with the rich…
When it comes to the world of wine, few names resonate with the kind of genuine expertise and infectious passion that Murphy Perng brings to the table. As the private sommelier and owner of Matter Of Wine (MOW), Murphy has crafted an unparalleled wine-tasting experience that’s making waves across Los Angeles…
After a three-year hiatus, the much-anticipated summer edition of Dine L.A. is back, and it’s more tantalizing than ever. Celebrating its 16th year, this beloved restaurant week runs from July 12 to 26, featuring over 300 eateries across Los Angeles. These culinary havens will offer special prix fixe lunch and dinner menus…
Beloved by Angelenos and visitors alike, Tito’s Tacos has been a culinary institution in Los Angeles since it first opened its doors in 1959. Known for its unchanged menu of classic Mexican fare, Tito’s Tacos is now making headlines with their recently launched chicken burrito, which…