Easter weekend in Los Angeles takes shape across gardens, farms, dining rooms, and open-air markets, where the holiday blends tradition with a distinctly local rhythm. Families gather for egg hunts and spring festivals, couples reserve oceanfront brunches and patio tables, and neighborhoods lean into the season with blooms, food, and community-driven events. From hands-on farm experiences to polished dining destinations, the weekend offers a range of ways to celebrate across the city.
The Grove & The Americana at Brand – Bunny Bungalows
Until April 5. Seasonal Bunny Bungalows return with professionally staged garden photo sets designed for families and couples looking to capture the holiday. Multiple photo packages range from quick keepsakes to full sessions, with select days offering added experiences like a petting zoo and interactive moments for kids. The setting—centered around The Green at The Americana and The Park at The Grove—makes it easy to turn the visit into a full afternoon with dining, shopping, and dessert stops nearby.
Time: Varies by date; typically late morning through evening.
Address: 189 The Grove Dr., Los Angeles
889 Americana Way, Glendale
To book your spot, visit The Americana at Brand and The Grove
Underwood Family Farms – Easter Springtime Festival
Now-April 12. A full-scale farm experience that goes beyond egg hunts, Underwood’s Springtime Festival includes scheduled egg hunts by age group, tractor-drawn wagon rides, animal encounters with goats and chicks, and seasonal food stands serving roasted corn, BBQ, and fresh produce. Live entertainment and activity zones keep the pace moving, making it one of the most comprehensive Easter outings for families willing to spend a full day outdoors.
Time: Saturday-Sunday, 9 a.m.-6 p.m.
Address: 3370 Sunset Valley Road, Moorpark
underwoodfamilyfarms.com
Los Angeles Zoo Bloom – Big Bunny Weekend
April 3-5. The Los Angeles Zoo Bloom brings a seasonal layer to the standard zoo visit, highlighting spring through native plants, pollinator gardens, and increased wildlife activity across the grounds. Guests can spot butterflies, hummingbirds, and blooming landscapes woven throughout exhibits, while scheduled talks and feedings add context to how animals interact with the season. It’s less about structured Easter programming and more about experiencing the zoo at its most active and colorful—making it a strong option for families and couples looking for a relaxed, outdoor holiday outing.
Time: Friday-Sunday, hours vary.
Address: 5333 Zoo Drive, Los Angeles
lazoo.org
Descanso Gardens – Spring Blooms
Now Open. Descanso Gardens leans into peak bloom season with layered landscapes of tulips, camellias, and native plants. The experience is unstructured—guests move at their own pace through shaded paths and open gardens, making it a strong choice for couples or families looking for a quieter Easter outing.
Time: Open Daily, 9 a.m.-7 p.m.
Address: 1418 Descanso Drive, La Cañada Flintridge
descansogardens.org
The Huntington – Botanical Gardens Spring Walks
March 17. The Huntington offers one of the most expansive garden experiences in Los Angeles, with themed landscapes ranging from the Japanese Garden to desert and rose collections. Easter weekend brings peak spring color, ideal for a slower-paced day centered around walking, photography, and time outdoors. Plus there is a Spring Brunch happening this Sunday if you want to dine by the Spring bloom with the family.
Time: Open Daily, 10 a.m.-5 p.m.
Address: 1151 Oxford Road., San Marino
huntington.org
Easter Brunch at The Front Yard – North Hollywood
April 5. The Front Yard at The Garland welcomes spring in The Valley with a three-course Easter menu served on its outdoor patio beneath the sycamores. The seasonal experience begins with starters like carrot ginger soup or shrimp ceviche with summer grains, followed by dishes such as crab salad benedict and baked rigatoni. Entrées include rosemary pineapple roast ham, grilled skirt steak, and ora king salmon, before closing with desserts like carrot cake pops and ricotta bread.
Time: Sunday, 11 a.m.-3 p.m.
Address: 4222 Vineland Ave., North Hollywood
Reserve Now
STK Steakhouse
Until April 5. A luxe, seafood-driven menu takes over at STK Steakhouse with the Bounty of the Seven Seas, an indulgent lineup available through April 5 that leans into bold flavors and high-impact presentation. Highlights include keluga caviar “kisses,” a colossal lobster tail with garlic chili butter and mac, cold water lobster fried rice topped with poached lobster and a fried egg, along with branzino and swordfish entrées. The mermaid’s brew cocktail adds a tropical finish, rounding out a menu that reimagines the holiday as a full-scale seafood experience.
Time: Hours vary per reservation, check website for more details
Address: 1100 Glendon Ave., Los Angeles
Reserve Now
Terrazza at Hotel Casa del Mar Easter Brunch
April 5. The experience opens with dishes like oysters and caviar, dry aged bluefin tuna crudo, lobster benedict, smoked salmon tartine, and roasted carrot soup. Entrées include grilled dorade, roasted prime rib, rack of lamb, dungeness crab fettuccine, and crispy mushroom rice, followed by a chef’s dessert table with a selection of seasonal sweets. The brunch is priced at $135 per person.
Time: Sunday at 11 a.m.
Address: 1910 Ocean Way, Santa Monica
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Rooftop Easter Brunch at Calabra in Santa Monica
April 5. A festive rooftop brunch unfolds at Calabra, featuring a seasonal, Mediterranean-inspired menu built around fresh ingredients and bold flavors. Highlights include the mediterranean breakfast with grilled spiced halloumi, quinoa and spring bean salad, poached egg, and harissa charred avocado, ricotta toast with calabrian chili honey, and a latke eggs benedict with canadian bacon and sundried tomato hollandaise, all served alongside the restaurant’s signature brunch offerings in a lively Santa Monica setting ideal for holiday gatherings.
Time: Sunday at 11 a.m.
Address: 700 Wilshire Blvd., Santa Monica
Reserve Now
Marea Beverly Hills
April 5. A festive holiday gathering unfolds at Marea Beverly Hills with both a three-course brunch and a four-course dinner centered on seasonal coastal Italian dishes. The experience pairs refined flavors with a playful photo booth, creating a setting designed for lingering, conversation, and celebration.
Time: Easter Brunch (noon-3 p.m., $75 per person) and for those looking to extend the celebration, a 4-course Easter Dinner (5-9 p.m., $95 per person).
Address: 430 N Camden Drive, Beverly Hills
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Descanso Los Angeles
April 5. A live, chef-driven dining experience anchors the holiday with Easter specials available for one day only. Brunch highlights include pozole rojo and huevos rancheros, elote asado y carnitas hash, and chile rellenos con huevos, alongside bottomless mimosas and cocktails like the Descanso Bloody Mary. Dinner shifts to heartier offerings such as pozole rojo with carne asada and tacos de filete.
Time: Sunday at 11 a.m.
Address: 5773 Wilshire Blvd., Los Angeles
descansorestaurantla.com
BOA Manhattan Beach
April 5. A buffet-style Easter brunch unfolds, offering a wide-ranging spread that moves from breakfast staples like eggs benedict, vegetable hash, and fresh pastries to seafood, salads, hot sides, and a carving station, all leading into a selection of desserts. For those looking to elevate the experience, optional add-ons include oysters, caviar, and a wagyu flight.
Time: Sunday, 11 a.m.-3 p.m. ($85 per person)
Address: 3110 Sepulveda Blvd., Manhattan Beach
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Lawry’s The Prime Rib
April 5. A classic holiday meal takes shape at Lawry’s The Prime Rib with a lineup of signature dishes served in its storied dining room. The menu centers on 45-day dry-aged linz heritage angus roasted prime rib, accompanied by the original spinning bowl salad, mashed idaho potatoes, yorkshire pudding, and horseradish ($63–$115), alongside options like honey-roasted ham with sweet potatoes and sautéed green beans ($47) or the “best of both” pairing ham and prime rib ($57). A festive pom fizz with prosecco, pomegranate juice, and fresh seeds rounds out the experience.
Time: Sunday, 11:30 a.m.–2 p.m. and 4–9 p.m.
Address: 100 N. La Cienega Blvd., Beverly Hills
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Tam O’ Shanter
April 5. A one-day-only brunch lineup takes over Tam O’Shanter with seasonal specials that lean into both comfort and tradition, including a crab, asparagus and crème fraîche omelet, signature corned beef hash, bananas foster french toast, and yorkshire eggs benedict with shaved prime rib. Festive cocktails like the bacon and eggs bloody mary and classic mimosas round out the experience, while the full menu remains available throughout the day.
Time: Sunday, Brunch 11 a.m.–2:30 p.m.; All-Day Menu until 9 p.m.
Address: 2980 Los Feliz Blvd., Los Angeles
Reserve Now
République – Easter Weekend Brunch
April 5. The popular French restaurant delivers one of LA’s most in-demand brunch services, with a pastry counter stacked with house-made croissants, tarts, and seasonal desserts alongside savory dishes. Expect lines and a busy dining room, but the experience remains one of the city’s most consistent holiday brunch picks.
Time: Tuesday at 9 a.m.-2 a.m.
Address: 624 S. La Brea Ave., Los Angeles
republiquela.com
Photo credits: All images are courtesy of the venues featured.
