Kelvin Raises Temperatures Downtown
With its multi-million dollar renovation, W San Diego unveils Kelvin, a new signature restaurant helmed by Executive Chef Kevin Harry.
The very definition of temperature, Kelvin offers a Latin-influenced small plates menu made with fresh, locally sourced ingredients. Executive Chef Kevin Harry brings his more than 23 years of culinary experience to San Diego to showcase his creativity across a spectrum of temperatures. With offerings perfect for sharing, guests can take their palates from hot to cold with a variety of dishes all in one evening. Enjoy Chef Harry’s duck confit quesadilla, rum and lime pan-flashed shrimp or flame grilled black Angus sliders in Kelvin’s posh private booths while soaring ceilings stretch high above, or on the outdoor patio that is also perfect for people watching. Complimentary valet parking is available at the hotel while dining at Kelvin. At W San Diego, 421 West B Street, San Diego. 619.398.3082. thewsandiegohotel.com/kelvin
