Experience San Diego’s Culinary Best During Restaurant Week
More than 180 of the county’s best restaurants are offering special prix-fixe lunch and dinner menus during the wildly popular San Diego Restaurant Week, Jan. 19-24.
San Diego’s favorite culinary celebration returns for its tenth anniversary with prix-fixe menus from more than 180 of San Diego’s best restaurants, giving foodies the chance to explore culinary delights from the beaches to downtown, North County to South Bay and nearly everywhere in between. Prix-fixe menus are available for lunch and/or dinner for $10, $15 or $20 per person and $25, $35 or $45 per person, respectively, and many restaurants also offer an additional wine pairing option. Use the interactive website to scope out menus, find a new spot to try, or reserve a table at your favorite neighborhood eatery. No tickets or passes required during San Diego Restaurant Week, but reservations are highly recommended. sandiegorestaurantweek.com
