The Costa Mesa Conference and Visitor Bureau hosts its second annual restaurant week through August 24. This year’s lineup features 34 of the city’s best dining experiences as well as some of the biggest restaurant names in the county. Many restaurants have created special prix fixe menus to showcase signature dishes, while others offer discounts of up to 40% off regular prices. Charlie Palmer, Anqi, Hamamori and Marché Moderne, which offers a delicious spontané menu, are among some of South Coast Plaza’s stylish culinary gems participating in the event. For a hip hot spot, consider Southern comfort food at Memphis or modern Mediterranean fare at Mesa, both located within The Lab and The Camp. Indulge in a delicious steak at Mastro’s Steakhouse, The Capital Grille or Morton’s, the Steakhouse. Seasons 52, which is known for its flavorful yet low-calorie menu, is a great option for the diner on a diet. Consult the Costa Mesa Restaurant Week website for a full list of restaurants and menus. travelcostamesa.com