In L.A., it seems as though a new nightclub opens up once a week, instantly becoming the hottest spot in town, and fizzling out not long after. Hyde, a nightlife institution that garnered celebrity and media attention in its heyday in 2006, is getting a rare second chance as entertainment aficionado SBE reopens the spot. Tableside mixology is a prominent feature of the redesigned venue, featuring fresh cocktails created at the sunken bar in the back of the narrow space. DJs spin alternative tracks instead of the usual Top 40, helping the venue further distance itself from more cookie-cutter clubs. SBE selected lauded chef Daniel Elmaleh, of Katsuya Hollywood and the Redbury hotel’s Cleo, to create a menu of small bites with a global influence. Look for additional Hyde nightclubs in South Beach, Florida and in Las Vegas’ Bellagio hotel, opening soon. 8029 W. Sunset Blvd., West Hollywood, 323.525.2444. www.sbe.com/hyde