Delve into a colorful spring harvest event, perfect for all ages, with exclusive Easter brunch menus at San Laurel and Agua Viva. Sip on a mimosa from the Easter pop-up bar on the rooftop terrace at Conrad Los Angeles while testing your culinary skills at the Easter cookie-crafting. Complimentary to hotel guests and restaurant diners. Sunday, 11 a.m. – 3 p.m. 100 S. Grand Avenue, Los Angeles. More Information