The revered Silver Lake taquerÃa, Malo, sets up shop in a historic downtown building with a grand vaulted ceiling, original marble floors and ornate art nouveau and art deco details. Indulge in Chef Robert Luna’s signature Mexican comfort fare including tacos with unique fillings like ground beef and pickle, lobster, and shrimp and bacon. Entrees range from carnitas marinated in Coca-Cola to local Pacific red snapper sauteed in a habanero white wine garlic butter. Wash it down with Mas Malo’s expansive selection of tequila and cocktails, including our favorites the Pinata Smash (El Jimador Reposado, serrano chile, cilantro, pineapple, house made sour) and Medicina Latina (4 Copas Reposado Tequila, Ginger Agave, Lime Juice). 515 W. 7th St., downtown, 213.985.4332. malorestaurant.com
