Anticipate the Unveiling: 4 Shore Elevates Long Beach’s Dining Scene
On May 10, Long Beach welcomes an exciting addition to its dining scene with the opening of 4 Shore, a fine dining restaurant and cocktail lounge located in the esteemed Naples neighborhood. Founded by Joshua Sanchez…
The Great Australian Bite: Celebrating Australian Cuisine on Malibu Pier
On April 10, 2024, the iconic Malibu Pier will transform into a cultural nexus for the “Great Australian Bite,” an exclusive culinary event celebrating the rich and diverse flavors of Australian cuisine. This event, a collaboration between The Los Angeles Times and Tourism Australia…
Pitfire Pizza Echo Park: A Culinary Landmark Reimagined
Pitfire Pizza, a name synonymous with artisan pizzas in Los Angeles, has opened its newest location in the historic Mohawk Bend space in Echo Park. This launch marks a significant expansion for the beloved pizza brand, introducing a unique blend of innovation and tradition to one of LA’s most vibrant neighborhoods….
Sotto le Stelle: Celebrating Eataly’s First-Ever Pasta Line with an Exclusive Guest Chef Series
Eataly, the renowned Italian marketplace known for its commitment to high-quality Italian food, has launched its first-ever line of pasta. To mark this significant launch, Eataly North America is set to host a series of pasta-themed celebrations from…
Pizza City Fest Los Angeles Makes Its Exciting Return: The Ultimate Pizza Party
Los Angeles is set for its second annual Pizza City Fest on April 27-28, 2024, at L.A. LIVE in Downtown LA’s Sports and Entertainment District. This year, the festival, curated by Emmy and 13-time James Beard Award-winning food…
Tiff’s Treats: A Sweet Journey from Texas to California
In the bustling world of culinary delights, few stories resonate with the charm and warmth of Tiff’s Treats, a venture born from a simple act of apology and transformed into a burgeoning cookie empire. Founded 25 years ago in Texas by Tiffany and her husband, Leon, the origin story of Tiff’s Treats is as sweet as the cookies they bake. It all began when Tiffany, in an attempt to make up for…
A Vegan Venture at Koi Los Angeles: Beyond Traditional Boundaries
In the pulsating heart of Los Angeles, a city celebrated for its culinary diversity and innovation, Koi Los Angeles has long stood as a pillar of the dining scene. Part of the expansive Koi Group, this flagship restaurant intertwines the essence of traditional Japanese cuisine with the vibrant flair of modern Californian…
A Culinary Odyssey: Unveiling the Wonders of Camphor
In the heart of Los Angeles’ Arts District lies a culinary gem that has swiftly climbed the ranks to secure its spot in the Michelin-starred haven. Camphor, a creation birthed from the genius of chefs Max Boonthanakit and Lijo George, encapsulates the…
Vespertine: L.A.’s Gastronomic Utopia Returns
In the heart of Culver City’s Hayden Tract district, there lies an architectural anomaly that seems more at home in a futuristic metropolis than amongst the concrete sprawl of Los Angeles. This is Vespertine, the brainchild of Chef Jordan Kahn, housed within the “Waffle” tower, a structure…
Top Things to Do in Orange County on Easter Weekend
This weekend, immerse yourself in the celebration of spring and Easter spirit in Orange County. From brunches and fun Easter egg hunts to memorable photo opportunities with the Easter Bunny, there’s an abundance of music, food and family festivities for everyone to enjoy…