Orange County Restaurants

21 oceanfront

21 Oceanfront

Romantic restaurant offers sunset views, cozy bars, classic decor, award-winning wine list, servers in black tie and menu featuring abalone, oysters Rockefeller, jumbo prawns and superb crab legs. Top-notch steaks

A Restaurant

A Restaurant

Stylish, nostalgic spot with red-leather booths gives dishes such as beef Stroganoff, pot roast and scallops an of-the-moment treatment. Café/market adjacent. L (M-F), D (nightly), Br (Su).

Agora Churrascaria

Agora Churrascaria

Choice cuts at Brazilian steakhouse are cooked over fire pit, seasoned with rock salt. Gaucho-garbed waiters offer succession of 16 sumptuous cuts, from picanha (a sirloin specialty) to coração (delicate

Amelia's

Amelia’s

Charming local favorite for half a century offers classic dishes such as linguine with fresh bay shrimp; scallops and baby calamari in marinara sauce; and cioppino. The intimate patio table

American Tavern

American Tavern

Family-friendly spot at Hotel Ménage. Chili-seared edamame; flash-grilled Caesar salad; chimichurri flatiron steak. Plus tropical drinks—and view of Disneyland fireworks!—at outdoor Palapa Bar. B, L, D (daily)

Anaheim Packing House

Anaheim Packing House

Historic citrus hub—the Sunkist building—reopens doors with two dozen foodie vendors including Adya for Cal-Indian; Sawleaf for Vietnamese; Rolling Boil for Asian hot pots; Georgia’s for Southern fare; Kettlebar for

Anaheim White House

Anaheim White House

Italian steakhouse in restored 1909 manor offers a romantic setting and refined cuisine, impeccably served amid a series of fresco recreations. Peppered hanger steak and game dishes are huge draws—but

Andrea

Andrea

Elegant but unstuffy. Spectacular views of elysian vistas and the ocean. Superb northern Italian cuisine. Pasta and gelato made in dedicated rooms. L, D (daily).

Andrei's Conscious Cuisine & Cocktails

Andrei’s Conscious Cuisine & Cocktails

Paris-born chef Yves Fournier’s conscientiously created dishes (warm octopus salad, hanger steak with zinfandel-and-beef-marrow sauce, goat-cheese cheesecake) and excellent cocktails. The striking new terrace features fire “tornadoes” and five types

AnQi

AnQi

Innovative small plates in sexy setting with backlit bar and glass catwalk over running stream. Mango-chili shrimp; galbi hanger steak with crispy kimchee polenta; amazing garlic noodles. Secret-recipe garlic crab

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