Celebrate the Coastal Community’s Creative Cuisine at the 6th Annual Restaurant Week.
Newport Beach, one of the top culinary destinations in the county, is once again hosting Newport Beach Restaurant Week to highlight the city’s amazing restaurants Jan. 20-29. Enjoy creative cuisine at 60 different establishments from Newport Coast to Cannery Village and every neighborhood in between. Restaurants offer a three-course prix-fixe lunch menu for $10, $15 or $20 and/or a three-course prix-fixe dinner menu for $20, $30 or $40, a 25 to 60 per cent discount on normal menu prices and a great way to sample the city’s hot spots. “Savor the Flavor” at such eateries as Tradition by Pascal, Crow Burger Kitchen, Bluewater Grill, A Restaurant, Great Maple and Tamarind of London. Reservations are recommended. 877.462.3463, www.newportbeachdining.com