Plate By Plate Tasting

Plate By Plate Tasting Plate By Plate Tasting
Aug. 4, 2012

Drink and dine on specialties from more than 30 top LA restaurants (Picca, Scarpetta, Rivera, Chaya, the Royce, among many others) and chefs at this event that celebrates food, wine volunteerism and community. In addition to chefs tastings highlights include live entertainment, a quick fire chef challenge featuring Top Chef’s Marcel Vigneron vs. a surprise chef, and a Plate by Plate cocktail challenge, sponsored by St. Germain Liqueur; the competing mixologists are Devon Espinosa (Ink, Pour Vous), Gia St. George (City Tavern), and Chris Hewes (Library Bar @ the Roosevelt Hotel). $150 general/$250 VIP. Pre-sale tickets are available for a limited time, for more information visit,

Where - Vibiana, Los Angeles

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